Mango Lassi

Nothing says spring like a delicious Mango Lassi! Made with frozen mangoes, this popular yogurt-based Indian drink is like a mango milkshake that you can have for breakfast.

Serves: 2
Prep Time: 3
Total Time: 3

By: Olivia Mesquite


  • 2 cups Nature’s Touch Frozen Organic or Pesticide-Free Mangoes
  • 1½ cups Greek yogurt
  • ¼ cup milk
  • 1 tbsp honey, or to taste
  • Pinch of cardamom, optional


  1. Add all the ingredients to the jar of a blender.
  2. Blend until smooth.
  3. Serve immediately.

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Mango Lassi

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