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Home > Recipes > Dessert Recipes > Mango and Strawberry Crumble

Mango Strawberry Crumble

This mix of Mango, Strawberry and oats makes this crumble recipe burst with flavour. The perfect touch of sweetness for any occasion!

Serves: 4
Prep time: 10 minutes
Cook time: 1 hour

By: Neha Ghandi

Ingredients

Filling

Crumble Topping

  • 1 cup oats
  • ½ cup brown sugar
  • 6 tbsp all-purpose flour
  • 1 stick butter – cut into small pieces

Preparation

  1. Preheat oven to 350°F
  2. In a bowl, mix the fruits and all the ingredients from the filling list.
  3. In another bowl, make the topping by combining all ingredients. Mush, all ingredients together, especially the butter so you are left with pea-sized clumps.
  4. Pour the berry filling into a baking dish. Top with the oat crumble topping. Even it out with the back of a spoon
  5. Bake uncovered for 1 hour until fruit mixture is bubbling and the oat crumble is turning golden brown.

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Mango and Strawberry Crumble recipe - Nature's Touch

This mix of Mango, Strawberry and oats makes this crumble recipe burst with flavour. The perfect touch of sweetness for any occasion!